Brunch Herringbone - Mondrian Hotel

Description by the editorial board

Every week-end, come to the Mondrian Hotel, and try the Herringtone brunch!
You can expect exotic cocktails, music, and a great view of the Los Angeles skyline. In this restaurant, seafood is a must-try. The setting is luxurious, cosy and elegant. Another reason to try its tasty brunch!

You can choose several dishes "a la carte", and they all seem delicious:
-Pastries: muffins, scones, croissants...
-Salads: Asparagus & Artichoke Salad (baby butter lettuce, crispy speck, artichoke vinaigrette), Tuna Nicoise (German potato salad, heirloom tomato, French beans, olives, frissee, soft poached egg)...
-Plates: duck scramble (duck confit, mushroom, asparagus, feta and sriracha), smoked salmon tartine (asparagus & scallion pancake, caviar creme fraiche)...
-Pizzas
-Sandwiches (with greens or French fries)
-Sweets: cookies, macarons, ice creams...