Brunch Au Cheval

Description by the editorial board

Brendan Sodikoff’s diner serves one of the best brunch in Chicago! In that case, the wait is worth it, although you’ll have to arrive quite early to have a table. Just relax, and enjoy the nice setting, and the English pub atmosphere.

We promise that you will just love it : house-made granola, yogurt and fruit, English breakfast, trumpet mushroom, kale and morel jack cheese omelette, crispy potato hash with duck heart gravy, chilaquiles… And of course many beverages (cocktails, beers, hot beverages…).