Brunch Arnaldo Richards’ Picos

Description by the editorial board

Sunday brunch at Arnaldo Richards’ Picos is buffet-style. The restaurant and its decoration are simple yet nice but the buffet they propose on Sundays between 10.30 a.m. and 3 p.m. is very elaborate. Some Mexican guitarists and singers will keep you in the spirit of the restaurant and its food.

Concerning the menu, how could you resist a feast with three different types of meats with mole? For example there is the pork in coloradito, a brick-red mole made of roasted peppers pans full of tamales, paella, red and green posole. On this buffet can find every type of appetizers, soups, salads, entrees, sides.

If that's not enough for you, there's an entire table of desserts where you will have to choose between the creamy rice pudding, the cinnamon and the sugar-encrusted churros. To enjoy this meal don’t forget to take some bottomless mimosas!